I told Adam to pick a lunch restaurant and take me to it… he chose Mexican! πŸ˜³πŸ‘πŸ»We started with margaritas and “nachos”. The “nachos” were seasoned, Doritos like chips, with melted cheese, beans, “hot sauce”, sour cream, and guacamole. Not bad, not really good. What we should’ve expected from a Mexican restaurant in Albania πŸ‡¦πŸ‡± I had the pork “tacos”. It was pretty good. Not tacos, more like BBQ pulled pork, Cole slaw, and beans in a tortilla bowl. It tasted more like American BBQ than Mexican. I didn’t hate it. Adam got the steak fajitas. The steak and rice was really good. The “tortilla ” on the other hand was pretty funny. Like some looked at a picture of a tortilla and thought, “oh you just roll the bread really thin”. πŸ˜‚After lunch espresso is always in order. 


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