Meal #113: Lunch

We dropped Gary and Aimee at the airport in Geneva then headed towards Lyon, our final French home. We had  a lovely lunch! We started with the house-smoked salmon which was smooth and delicious! We then had the steak frites with a wild mushroom cream sauce – yum! We shared the chocolate mousse then finished with espresso. We’re going to miss these huge, delicious French meals! ImageImageImageImage


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