Meal #100: Dinner

After such a long day, a heavy lunch, and TONS of cheese samples. We were not very hungry. We stopped at a flea market in a city on our way home from the Cheese festival. We bought a few things that will be very difficult to get home ๐Ÿ™‚ We also shared a lemon crepe! It was perfect – tender and buttery with little crunchy bits of caramelized sugar on the outside, a sprinkle of sugar and a big squeeze of lemon on the inside! Yum!ImageImageImage



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