We made it home from Geneva with NO wrong turns!!! Success! I made a vegan lentil and vegetable soup with salad and bread. I didn’t love it, but it was missing dairy and meat. Luckily, we had butter for the bread and I made a delicious creme fraiche and goat cheese dressing. Phew… my dairy levels were getting low 😉
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Breakfast. Lunch. Dinner. 
Sorry I passed my love for dairy down to you-well not really. Just think what you would be missing if you didn’t like it. Please have a nice big piece of crusty bread and slather it in that delicious, creamy, lip smacking. luscious butter for me!!!!